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Pastry Brush, 2″ wide by Crestware PBH20
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Sauce Pan Cover, for 1-1/2 qt. by Crestware PANC1
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Mixing Bowl, 4 qt. by Crestware MB04
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Cutting Board, 6″ x 9″ by Crestware PCB69
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Liquid Candy/Deep Fry Thermometer by Crestware TRMDCF400
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Pie Pan 10″ by Crestware PP10
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Tong, 16″ by Crestware HDT16X
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Refrigerator/Freezer Thermometer, dial by Crestware TRMDR80
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Oven Thermometer, 150º to 550ºF by Crestware TRMDO550
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Meat Thermometer, 120° to 200°F by Crestware TRMDM200
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Piano Whip, 8″ by Crestware PW8
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Steam Table Pan, 1/9 size, 2-1/2″ deep by Crestware 4192
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Turner, 6″ x 3″ by Crestware PHHT63
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Crestware BUF1
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Pastry Brush, 4″ wide by Crestware PBF40
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Sauce Pan Cover, for 2-1/2 qt. by Crestware PANC2
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